Flourish: Restaurant Review: Tasha's

Tasha’s is one of my favourite restaurants in Cape Town. Natasha Sideris, the founder and owner of this boutique cafe has managed to utilise her entrepreneurial talent to make Tasha’s into a whopping success in less than a decade. It has remained popular nationwide with several branches open in Johannesburg, Cape Town as well as in Durban and Pretoria.

What is her secret might you ask? It is her attention to detail and precision in all spheres required to make a brand and business successful. It is evident from the moment you walk in, from the service to the fresh, delicious cooked food, or from the stylish boutique styled look to the at-home ambiance No matter what time of the day it is, there is a constant buzz.

With its increasing popularity, you will find you have to be patient and wait in line for the next available spot as booking or reserving seats is not allowed. Make no mistake this has not stopped people from coming back for more!

Not only does the food look good, it tastes good too!
Real value for money I say.

Although I have not yet explored the whole menu, my favourite dishes thus far would have to be “Tasha’s Panini” under Sandwiches as well as “The Brazillian” Quisidillas.

To drink, I love the Spiced Chai.

My mouth just waters thinking about it!

Cape Town has been newly introduced to the trend of frozen yoghurt with branches like Wakaberry and Menchies on the market. In order to stay trendy and current, Tasha's has created a new popular dessert with their very own frozen yoghurt, coming in different flavours and toppings.

A definite “must try!”